Experience the rich flavors and traditions of South India with our carefully crafted dishes made from fresh ingredients and traditional recipes.
Steamed rice cakes served with sambar and coconut chutney
Crispy fermented crepe filled with spiced potatoes, served with chutneys
Fragrant basmati rice cooked with tender meat and aromatic spices
Spice Garden was founded in 2005 with a mission to bring authentic South Indian flavors to food lovers. Our recipes have been passed down through generations, preserving the traditional cooking methods and spice blends that make our dishes unique.
We source our ingredients from local farmers and use only the freshest produce to ensure the highest quality in every dish we serve.
Fresh, locally sourced ingredients
Traditional cooking methods
Made with love and passion
Regular Customer
Food Blogger